Chicken croquettes ne mycook touch
Makuro ehuku ane mycook touch iresiphi inonaka yaunogona kugadzira pese paunenge uine huku kumba. Kana iwe wakagadzira muto wehuku, izvo zvakanaka nekuti iwe unogona kushandisa muto pakugadzirira, zvinozopa zvakanyanya kunaka; Kana, kune rumwe rutivi, wakagadzirira huku mune imwe nzira, yakabikwa kana yakakangwa, uye iwe une chikamu chakanaka chakasara, saka chinokodzerawo croquettes. Zvakare, kana iwe uchida mabikirwo ane nyama iyi, unogona kuongorora zvakawanda nezvazvo croquette yehuku.
Zvimwe
- Huku yakabikwa, yakabikwa kana yakabikwa 300 gramu.
- 1 diki hanyanisi.
- mafuta omuorivhi 80 gramu.
- Mukaka 700 magiramu.
- Hupfu hwegorosi 160 gramu.
- Chicken muto 80 gramu.
- Munyu.
- Ground nhema mhiripiri
- Chingwa mafufu.
- Mafuta anokwana kuti fry.
Nzira yekugadzira croquettes huku ine mycook touch
- Chinhu chekutanga chaunofanira kuita kusunungura huku kana kuicheka mu mycook touch, isa huku mundiro yekuvhenganisa nekukurumidza 6 kwemasekonzi masere, woibvisa uye wosuka ndiro yekuvhenganisa zvakanaka.
- Zvadaro tora onion uye uite nzira imwechete, chete panguva ino iwe uchaiisa pakukurumidza 5, kuitira kuti onion irege kuparara zvachose, kana pane zvinopesana iwe unoda kuti iparadzwe zvakanyanya wobva waisiya zvishoma. Zvose inyaya yekuravira uye zvaunofarira.
- Mune mycook yako, pisa mafuta uye uise kuti iite 2, 120 °, uye maminitsi matatu.
- Dururirai onion yakagurwa uye regai iite fry, nokuda kweizvi tatora anyanisi duku, kana iwe uchida kuti croquettes yako irege kuva nekunaka kwekuku, zvino tora hafu yehanyanisi.
- Wedzera hupfu hwegorosi, kuitira kuti ubike nehanyanisi, uise pakukurumidza 2, 90 °, kwemaminitsi matatu, kana uchida iwe unogona kusefa hupfu usati washandisa.
- Zvino wedzera mukaka, pamwe nemuto wehuku uye nyama yehuku yakatove yakachekwa, wedzera munyu uye mhiripiri kuti toravira, uye isa mycook yako nekukurumidza 5, 100 °, kwemaminitsi masere, nenzira iyi macroquettes achava. yakasara ine bechamel yakakwana, kana pane zvinopesana iwe unoda kuti vave nenyama yakawanda kupfuura bechamel, zvino kuderedza huwandu hwemukaka neupfu hwegorosi, inogona kuva 8 magiramu emukaka uye 500 magiramu eupfu, uye kana iwe uchida kuwedzera bechamel kuwedzera. zvimwe zvishoma.
- Wedzera yakasara yehuku, tarisa munyu uye mhiripiri, uye kana zvichidiwa, wedzera zvishoma kuti zvinyatsonaka.
- Rongedza muchina, ikozvino isa pakukurumidza 5, 70 °, kuitira kuti irege kutonhora pasi uye bechamel haina kusimba, kana mushure meimwe nguva huku isati yanyatsogadziriswa, isa mamwe maminitsi maviri.
Kana iwe uchida kudzidza kugadzira imwe resipi inoshamisa seiyi, tinokukoka iwe kuti utevedzere chinongedzo Pork Ragù.
- Bvisa mukanyiwa kubva kune mycook uye uiise patireyi, kuitira kuti chidimbu chimwe nechimwe chigoverwe zvakaenzana.
- Isiye pakuzorora kuti itonhore yakavharwa nepurasitiki.
- Wobva wasuma kweanenge maawa maviri.
- Kana mukanyiwa wazorora, unofanirwa kunge watove wakaumbwa, zvichienderana nehuwandu hwebhechamel iwe uchakwanisa kuishandisa zviri nani. Zvinonyanya kuita croquettes nerubatsiro rwe teaspoon, upfuure kuburikidza nezai rakarohwa uye breadcrumbs.
- Kana iwe uchida kuti croquettes ive yakanyanya crispier, zvipfekedze zvakare, asi panguva ino tanga nzira yacho ne breadcrumbs, ipapo nezai uye kupedza nechingwa zvakare.
- Isai pani pachitofu uye mudururire mafuta kuitira kuti atange kupisa, kana yanyanya kupisa, fry croquettes yehuku, shandurai zvakare uye zvakare kusvikira yanyatsosvibiswa.
- Bvisa uye uise papepa rinopinza kuti usefa mafuta anoramba ari mavari zvakanyanya.
- Rangarira kuti panguva yekubikira ivo vakatobikwa mukati, saka unofanirwa kuvatarisa zvakanaka kuti vasapisa, iyi yekupedzisira maitiro inokurumidza saka iwe unofanirwa kunyatsoziva.
- Kana nhanho dzese dzatevedzwa, macroquette ehuku yako ane mycook touch agadzirira, chaunofanirwa kuita kuravira kuti anonaka sei.
Semubatsiri kune iyi yakanakisa resipi, tinokukoka iwe kuti utarise zvinotevera audiovisual zvemukati.
Huwandu hwezvigadzirwa zvatakurudzira huchakubvumidza kuti ugadzirire anongodarika makumi matatu macroquette. Basa rinoitwa ne mycook rinoita kuti zvive nyore kugadzirira, sezvo zviri nyore pane kuzviita nemaoko. Kuti udzidze zvakawanda pamusoro pekugadzirira kwemhando iyi yezvokudya, tinokurudzira kuverenga pamusoro chikafu chembwa kumba.
Mhando croquettes ne mycook touch
Iyo croquettes inoperekedzwa nemhando dzakasiyana-siyana, sezvo kugadzirira kwavo kunogona kuitwa kwete nehuku chete, asiwo nemamwe marudzi ezvigadzirwa, pakati pezvinonyanya kuzivikanwa zvatinazvo:
- Ham croquette.
- Shredded chicken croquettes.
- Yakabikwa huku croquettes.
- Cuban-style chicken croquettes.
- Yakabikwa chicken croquettes.
- Hamu uye akaomeswa-akabikwa mazai macroquettes.
- Square foie croquettes.
- Chicken uye ham croquettes.
- Oxtail croquettes.
- Madrid stew croquettes.
- Creamy black pudding croquettes.
Muchidimbu, tinogona kugadzirira macroquettes akawanda, ayo isu tinongofanira kutora zvigadzirwa uye kuti tishande.
Kwakabva croquettes
Mabviro ayo anobva kuFrance, kuburikidza nemubiki anonzi Antonin Careme aizivikanwa kwazvo samambo wevabiki uye mubiki wemadzimambo, kuburikidza naye macroquette aizivikanwa mumakicheni anoremekedzwa pakati pezana ramakore rechi XNUMX neXIX, akaunzwa pane imwe yeayo. mabiko ane zita remacroquettes a la royale, kubvira ipapo yakave nekukura kukuru, sezvainozivikanwa munyika dzakawanda.
Tsanangudzo yaro inotevera resipi yega yega inovabvumira kuve neyakasarudzika uye inonaka inonaka.
Sauces kuperekedza macroquettes
- port muto.
- Aioli muto.
- Ketchup.
- Roquefor muto.
- Barbecue muto.
Mazano
Croquettes inonyatsozivikanwa mumhuri, inogona kutiperekedza panguva yekushamwaridzana kana kuungana kwemhuri, kugovana nyore uye kunyange kupaza vana vaduku mumba, avo vanovada.
Ngatitorei mukana weresipi yakadzidza uye tipe kuravira kune yedu, pasina kupokana zvinofadza kukwanisa kuravira zvatinogadzira zuva rega rega mukicheni. Fara chikafu chitsva chakamirira iwe!