corn flan
Corn flan, inozivikanwawo sechibage flan, idhiri rinonakidza iro riri nyore kugadzira. Iwe unogona kushandisa muguri, kuputsa uye kubika zviyo; Zvisinei, nokuda kwechingwa ichi tichashandisa chibage chemumagaba, izvo zvinoita kuti kugadzirira kwayo kuve nyore. Zvakare, kana iwe uchifarira, iwe unogona zvakare kutarisa iyo zai flan recipe.
Tichashanda kuti tingaibika sei muchoto uye pasina iyo; unosarudza kuti unoda kuzviita sei. Musiyano chete inguva inotora kugadzira flan muovheni yega yega.
Zvimwe
Kugadzira caramel iwe unoda:
- Shuga 200 magiramu.
- Mvura, 1/2 mukombe.
Kune flan inodiwa:
- Chibage 1 chinotapira.
- 1 gaba remukaka wakanyungudutswa.
- Cream yemukaka 1 mukombe.
- Coconut mukaka 100 milliliters.
- Mazai 3.
- 1 chipunu chizere chebhota.
- Munyu.
Nzira yekugadzira chibage flan
- Chinhu chokutanga chatinenge tichigadzirira ndiyo caramel, nokuda kweizvi, mune pani yakadzika, isa shuga nemvura uye inokurudzira zvishoma nezvishoma kusvikira yanyunguduka, kuderedza murazvo uye usanyanya kusveta kusvikira yakasvibiswa.
- Shambaidza pani zvishoma nezvishoma nguva nenguva kuitira kuti caramel irege kupisa, mushure memaminitsi masere bvisa chitofu uye uite kuti itonhorere.
- Kuti ugadzirire chibage flan, isa zvose zvinoshandiswa mu-blender kana kusanganisa nemagetsi emagetsi, tora chibage uye urove pamwe chete nemukaka wakanyungudutswa, bhotela, mazai uye munyu muduku. Kana ukazviita nemusanganisi wemaoko, verenga anenge maminetsi mana.
- Wobva watora musanganiswa wouomesa kuitira kusefa chero chibage chisati chapwanyika, izvi zvinoita kuti flan ive yakatsetseka uye inoyevedza.
- Zvino, kana, kune rimwe divi, iwe uchida kuti flan ive nezvidimbu zvechibage, svetuka nhanho yapfuura, inyaya yekuravira.
- Isa candy mu mold, kuitira kuti ifukidzwe zvachose, zvichida simbi yesimbi.
- Dururirai musanganiswa wose weflan uye isa aluminium foil pamusoro.
- Ronza maburi mashoma mubepa.
- Paunenge wasvika padanho iri, iwe unofanirwa kusarudza kana kugadzira flan yako muchoto kana, pane zvinopesana, mune bain-marie.
- Kana ukasarudza kuzviita mubhati remvura. Isai poto nemvura yekubikira, pombi inofanira kuva yakakura kudarika mold, yeuka kuti haifaniri kuifukidza, mvura yaro inofanira kuva pasi.
- Kana, kune rumwe rutivi, uchizviita muchoto, dzokorora nzira yekuisa mold mumvura, muhari yakakura isingaifukidze uye uiise muchoto kweinenge awa.
- Kuti uone kuti yakagadzirira, edza nebanga, kana ikabuda yakaoma yakagadzirira, kana ikabuda yakanyorova ichine maminetsi mashomanana asara muchoto.
- Zvadaro bvisa uye urege kumira kusvikira kutonhora zvachose, izvi kuitira kuti zvirege kupatsanurwa kana zvabviswa kubva muforoma.
- Gadzirira chibage flan, kana uchida unogona kuisa chibage pamusoro sechishongo.
Semubatsiri kune iyi inonaka iyi dessert, ini ndinokukoka iwe kuti utarise zvinotevera zvinonzwika zvemukati zvemukati.
Mhando dzakasiyana dzeflan
Nyika yekubika inyika yezvinogoneka, uye kune vanoda masiwiti, innovation chinhu chinonakidza. Kune marudzi akawanda ezvokudya zvatinogona kugadzira; Kugadzirira kweflan kunotipa mharidzo dzakawanda, pakati padzo dzatinogona kutaura:
- Chestnut Flan.
- Strawberry Flan.
- Clear flan.
- Orange flan.
- Specific flan kune vane chirwere cheshuga.
- Custard yakaurayiwa.
- Coconut flan.
- Passion muchero flan.
- Chocolate flan.
- Cheese flan.
- Flan yemukaka wakanyungudutswa.
- Nougat flan.
Imwe neimwe ine mharidzo uye kubata kwekunaka kunonaka kunoita kuti ive yakasarudzika, ndosaka tichikukurudzira, kana masiwiti ari kushaya simba kwako, saka haugone kupotsa iyi resipi kuti upe mukanwa wako. Zvakare, kana iwe uchida kuongorora zvimwe zvinonaka zvekuseredzera, usapotsa Philadelphia cheesecake.
Chokutanga chibage flan kubva kuPortugal
Mazano
Paunenge uchigadzira mabikirwo ako akanaka, usazviganhurira. Rangarira kuti kubika ihunyanzvi, uye kana tikaisa tsoka yedu yakanakisa kumberi, mhedzisiro yatinowana mukicheni ichave inoshamisa.
Ingo tsvaga zvinongedzo uye uende kubasa, chibage flan chinonakidza zvekuti kana iwe ukatevera resipi nhanho nhanho iwe unoshamiswa nekunaka kwayo kunoshamisa.