French toast ndeimwe yemasiwiti atinawo hupenyu hwedu hwese asi, gore rega rega, inotishamisa zvakare kana ukairavira yakagadzirwa zvakanaka, ine mukati unonaka. zvinyoro uye zvine kirimu izvo zvinonyunguduka mumuromo mako. Hazvisi tsaona kuti, pakati peVhiki Dzvene, hafu yeSpain iri mukicheni ichikangwa chingwa chakanyikwa mumukaka une flavour.
Kune zvakawanda zvesainzi zviri shure kwekugadzira chirauro cheFrench chakagadzirwa kumba kupfuura zvaungafunga: Sarudza chingwa chakakodzera, isa mukaka zvakanaka, unyike zvishoma nezvishoma Kudzora mafuta ndiko kunokosha pakusiyanisa pakati pechikafu cheFrench chakaoma neicho chakanyunguduka mumuromo mako chakapfava uye chakanyorova. Ngatizvitarisei nhanho nhanho, tichidzorera tsika asi nemanomano ese emazuva ano ekuita kuti zvive zvinonaka chose.
Chinwiwa chinotapira chine hunyoro chine nhoroondo yakapfuma
Chingwa cheFrench toast chikamu che bhuku rekubika rechinyakare kwemazana emakore; kutaura zvazviri, kune zvakanyorwa zvinongedzo kune chimwe chinhu chakafanana zvikuru kare muzana remakore rechi15, kwazvinotaurwa "French toast" sechikafu chinopa simba Zvaitotaurwawo munziyo dzeKisimusi dzepanguva iyoyo. Zvaive zvekudya zvinonaka zvine chekuita neLent neVhiki Dzvene, apo nyama yairambidzwa uye vanhu vaishandisa mabikirwo akareruka uye anozadza.
Chikafu ichi chakatanga senzira yekushandisa chingwa chakare: chidimbu chechingwa chakaoma, chakapfavaZvaiwanzoguma zvaraswa zvakachinjwa, nekuda kwemukaka, mazai, shuga, nekukangwa, kuita chikafu chakakodzera kupembererwa. Rudzi urwu rwe "alchemy" rwevanhu ndeimwe yezvikonzero nei matorrijas achimutsa ndangariro dzakaipa kudaro.
Kwenguva yakareba zvaionekwa sechikafu chinokurudzirwa zvikuru kuvakadzi vachangobva kusununguka, nekuti zvaipa Zvaipa simba nekukurumidza uye zvaive nyore kugaya.Izvi zvine musoro kana uchifunga nezvemusanganiswa wechingwa, mukaka une shuga, nezai rakakangwa. Semuenzaniso, muMadrid, zvaive zvakawanda mudzimba dzisina kusimba, matavha, uye mhuri dzakapfuma, dzine mhando dzakapfuma kana dziri nyore zvichienderana nebhajeti yemhuri yega yega.
Kwemakore, matorrijas akasiyana-siyana: nhasi kune mabikirwo ane waini tsvuku, sirapu, huchi, doro rakaita seamaretto, mavhezheni akabikwa kana kuti akazadzwa, asi Toast yechiFrench yemhando yepamusoro uye ine mukaka wakakora kwazvo Ichiri mambokadzi wevakawanda. Ichiri chinhu chinozivikanwa mumabhawa, maresitorendi, mumashopu ekugadzira zvinhu zvemaoko, uye, zvechokwadi, mumakicheni epamba sezvo zororo iri rava kusvika.
Chingwa cheFrench toast: hwaro hwekunaka kwekrimu
Kana paine chinhu chimwe chete chinonyanya kukosha muresipi iyi, chingwa. Hazvina basa kuti mukaka wacho wakanaka sei kana kuti wabika mafuta acho zvakanaka sei: Pasina chingwa chakakodzera, hazvigoneki kuwana toast yeFrench ine kirimu chaiyo.Uye apa ndipo panotangira gakava: chingwa chekeke chakakosha, chingwa chichena, brioche, chingwa chakagadzirwa kumba...?
Tsika dzinoti chingwa chasara chemazuva apfuura chinoshandiswa, asi chinofanira kunge chiri chingwa chakanaka: Hazvisi zvinhu zvose zvakaita sechipanji, zvakazara maburi chete.Zvakanaka, chinofanira kunge chiri chingwa chine zvidimbu zvakavharwa, zvakakora uye maburi madiki emhepo, chinokwanisa kunwisa mukaka wakawanda uye kuuchengeta usingatyoke, zvakaita sechingwa checandeal kana chingwa che "loaf" chine chimiro chakanaka.
Vazhinji vanofarira uye nyanzvi vanobvumirana kuti sarudzo yakanakisa chingwa chine zvidimbu zvakasimba uye goko rakatetepa, rakaoma zvishoma; chingwa cheFrench toast chinotengeswa mumabhekari ndicho chakafanana neichi: zvidimbu zvakafara, zvidimbu zvidiki uye zvinoramba zvakanaka kunyikwaZvisinei, kana uine chingwa chakanaka chezuva nezuva, chinoshanda zvakanaka.
Kunze kwekunge uchida kuyedza, zvakanaka kuti usadye chingwa chakachekwa-chekwa chakapfava, ciabatta ine mweya wakawanda, kana mabhanzi ehamburger. Zvingwa izvozvo hazvigone kumira kunyorova zvakanyanyaDzinoputsika nyore nyore uye hadzibvumiri mukati kuti murambe makaita sekirimu yakaenzana, asi nenzvimbo dzakaoma nedzimwe nzvimbo dzakaparadzwa.
Kana usina chingwa chakasakara, unogona kucheka chingwa wochisiya kwemaawa mashoma kuti chiome. Imwe sarudzo, yakanyanya kuoma ndeye Zviomese zvishoma mu microwave kana mu oven (vachingwarira kuti vasazvigoche), wobva wazvirega zvichitonhorera uye zvofema, kuitira kuti "zvigare" uye zvigadzirire kunwa mukaka.
Zvidimbu zvechingwa zvinofanira kunge zvakaita sei?
Kunze kwerudzi rwechingwa, ukobvu hwechidimbu hunokanganisa zvakanyanya mhedzisiro yekupedzisira. Kuti uwane French toast ine muto, zvinokurudzirwa kucheka zvidimbu zvechingwa. ukobvu hunenge masendimita maviri: zvakakwana zvekuti mukati munokwanisa kunyorova zvakakwana, asi pasina kuita chidhinha chisingagoneke kushandiswa mupani.
Kana uchida kuti dzive dzakakora zvakanyanya, unogona kuswedera pedyo nehukobvu hwadzo "hwakakora" usingatyi, chero bedzi ukaramba uine mwoyo murefu paunenge uchidziisa mumvura. Zvidimbu zvitete kwazvo zvinowanzooma. Dzinokangwa uye dzinopedzisira dzaita sechikafu chinopiswa pane kirimu, zvichirasikirwa nerunako rwedhizeti iri.
Kana iri chimiro, unogona kushandisa bias cut kana uchida zvidimbu zvakareba, zvinobata maziso, kana zvidimbu zvakatwasuka kana uchida kuti zvitaridzike sezvidimbu zvechingwa chenguva dzose. Chinhu chakakosha ndechekuti zvidimbu zvese zvinofanira kunge zvine ukobvu hwakafanana kuitira kuti zvinwe mukaka zvakaenzana uye zvigocheke zvakaenzana.
Kana ukabika chingwa chako kumba, unogona kuchibika zvakananga kuFrench toast: chingwa chakafara zvishoma, chidimbu chakasimba, uye mvura inodziya zvishoma. Vanhu vazhinji vanosarudza chingwa chakafanana nebaton kana chakasiyana-siyana chakaita sebrioche chine chidimbu chakasimba, izvo zvinoita kuti chive chingwa cheFrench toast chakapfava uye chinonaka.
Ingava chingwa chinotengwa muchitoro kana kuti chakagadzirwa kumba, zvakanaka kuronga pachine nguva kwete kungoshandisa chinhu chekutanga chaunowana mubhini rechingwa; Sarudzo yakanaka yechingwa ndiyo hafu yeresipizvisinei nekuti unonyatsotora matanho asara sei.
Mukaka une flavour: moyo wekuravira kweFrench toast
Kana nyaya yechingwa yangogadziriswa, tinosvika padanho apo hunhu hwetorrija hunonyatsotsanangurwa: mukaka wakasanganiswa. Haisi nyaya yekungodurura mukaka unotonhora pamusoro pawo, asi pane kudaro... Isa kunhuhwirira kwesinamoni, michero yecitrus, uye shuga. zvekuti kuruma kwese kunonhuwirira uye kunonaka semufaro chaiwo.
Maitiro acho ari nyore asi ane mazano awo: mukaka unodziiswa nesinamoni stick, remoni kana ganda reorenji (nguva dzose uchidzivisa chikamu chichena, chinovava) uye huwandu hweshuga hwaunoda. Mukaka haufanirwe kufashaira.Kana yapisa uye yanhuhwirira, ibvise pamoto woirega yozorora kusvika yadziya kana kutonhora, zvichiita kuti kunaka kwayo kusanganisike zvakanaka.
Nzira yakanaka yekushandisa mukaka we litre imwe chete ndeyekushandisa kamuti kesinamoni, shuga inosvika 100g, uye ganda rehafu yeremoni kana orenji. Musanganiswa wekare unobva waita kuti pave nemukaka wakafanana. kunhuhwirira kunozivikanwa kwechingwa chechinyakare cheFrenchpasina chikonzero chekuwedzera hwema hwekugadzira.
Vamwe vabiki vanowedzerawo vanilla, doro, kana mvura yemaruva eorenji kuti zvive zvakasiyana, asi kwete zvakanyanya kuitira kuti zvisavhare kunaka kukuru kwemukaka nechingwa. Chinhu chakakosha ndechekuti, paunoravira musanganiswa wacho, unonzwa kuti une kuravira kwayo yoga uye nzvimbo inotapira yakajekanekuti kumwe kutapira ikoko kuchasanganiswa nechingwa.
Kana mukaka wanyatsoiswa zvakanaka uye watonhora, svina kuti ubvise matanda esinamoni nemakanda ecitrus, wobva waisa mutireyi kana mudhishi rakadzika, rakafara. Ndipo paunoda. Zvidimbu zvechingwa zvichashambira kusvika zvazara nemvura inonhuhwirira mukati mavo.
Kunyorova zvakakwana: kiyi yekugadzirwa kwekirimu
Paunonyika chingwa mumukaka ndicho chinosiyanisa French toast yakanaka neFrench toast inonaka. Hazvina kukwana kungonyika chidimbu chacho; unofanira... Ipai nguva yekuti mukaka upinde pakati uye nyorovesa zvidimbu zvese zvakaenzana.
Kuti izvi zviitike, zvidimbu zvinoiswa mundiro ine mukaka wakagadzirwa kuitira kuti zvive zvakafukidzwa zvakakwana. Zvinosiyiwa kwemaminitsi mashoma zvobva zvatendeutswa nokungwarira, kuitira kuti mativi ese ari maviri anonwisa huwandu hwakafanana hwemvuraZvichienderana nerudzi uye ukobvu hwechingwa, kunyikwa uku kunogona kutora nguva yakati wandei kana kuti shoma.
Usazvidya mwoyo kana chingwa chakanyanya kukora: chinangwa ndechekuti, kana chachekwa mushure mekukangwa, mukati macho mufanane nerudzi rwe kirimu yakatsetseka, yakagadzika, isina nzvimbo dzakaomaKana pakati pacho pachiri pakaoma, chinyike kwenguva yakati rebei, uchigara uchichenjerera kuti usachibatire zvakanyanya.
Tsika yakanaka ndeyekurega French toast yakanyikwa igare kwemaminitsi angangoita gumi mutireyi isina kudzika kuti uwane mvura yakawandisa. Nguva iyi yekuzorora inobatsira chingwa kunyudza mvura yacho. Pedzisa kugovera mukaka wogadzirisa magadzirirwo awo usati wainyika muzai woigocha.
Kana uri kushanda neupfu hwakapfava, sezvimwe zvingwa zvebrioche, zvakanaka kufambisa zvidimbu zvinyoro-nyoro, uchishandisa spatula kana paddle yakafara. Chinhu chakakosha ndechekuti zvisvike zai nemafuta zvisina kukuvadzwa, zvakanaka uye zvine muto. pasina kutyoka kana kupwanyika izvo zvaizobva zvatsva mupoto.
Basa remazai nekukangwa
Kana zvanyorova mumukaka, zvidimbu zvinoenda kuchikamu chekufukidza mazai, icho chinoshanda mabasa akasiyana-siyana. Zai rinogadzira firimu rinobatsira vhara pamusoro uye chengetedza mukati mayo muine kirimuZvinovabatsira kuti vatsvukire kuita ruvara runoyevedza uye zvinowedzera kunaka uye muto.
Mazai (anowanzova makuru kana saizi L) anorohwa zvakanaka nemunyu mudiki, izvo zvisingazoiti kuti French toast ive nemunyu asi Inowedzera kutapira uye kunhuhwirira kwesinamoni.Munyu mudiki uyu unoshanda semushonga wekuwedzera kunaka uye unoita mutsauko mukuru mumhedzisiro yekupedzisira.
Zvidimbu zvinodonhedzwa mukaka zvishoma zvonyikwa muzai rakarohwa, zvichitenderedzwa kuti zvive nechokwadi chekuti zvakafukidzwa zvakanaka kumativi ese, asi pasina kuzvidhonza zvine simba kuti zvisapwanyike. Zvinobva zvangoiswa mumafuta anopisa kuti zvigocheke, kuitira kuti zai rive inogwamba nekukurumidza yoita goko rakatetepa, regoridhe.
Kana ari mafuta, marudzi akasiyana anogona kushandiswa: mafuta emuorivhi (asina kunyanya kuoma kana kuti asina kunyanya kuoma) kana mafuta emuriwo. Mafuta emuorivhi asina kunyanya kuoma anopa Ine kuravira kwakanyanya uye inotsungirira tembiricha dzakakwirira zviri nani.Kunyange zvazvo mafuta ezuva kana musanganiswa zvichipa mhedzisiro isina kurerekera. Sarudzo inyaya yekuravira, asi zvakakosha kuti ave matsva, akachena, uye ane mafuta emhando yepamusoro.
Tembiricha yekukangwa inofanira kunge yakakwira asi ichidzorwa: inenge 170°C kana uchishandisa mafuta ezuva uye kusvika 180°C kana uchishandisa mafuta emuorivhi. Nzira iri nyore yekuziva kana mafuta agadzirira ndeiyi... Isa ganda reorenji womirira kuti ritsvedze.Panguva iyoyo, French toast inogona kuiswa, ichigadzirisa kupisa mushure mezvo kuitira kuti isaderere zvakanyanya.
Maitiro ekuzora kuti zvive zvegoridhe uye zvine muto
Kukangwa hakungokanganisi ruvara rwechiFrench toast chete, asiwo magadzirirwo acho emukati. Kana mafuta acho achitonhora zvakanyanya, zvidimbu zvacho zvinotora mafuta akawandisa; kana zvichipisa zvakanyanya, kunze kwacho kuchatsva zvisati zvabikwa. Rega pakati papedzise kurongedza zvinyoro-nyoroSaka zvakakosha kuchengetedza tembiricha yakagadzikana.
Zvakanakisisa kugocha French toast muzvidimbu zvidiki, chidimbu chimwe kana zviviri, kuitira kuti mafuta asangoerekana atonhora kana aiswa mukati. Inenge miniti imwe chete padivi rimwe nerimwe inowanzo kukwana kuti ive neruvara rwegoridhe runonakidza pasina kuoma mukati, kunyange zvazvo zvingasiyana zvichienderana nehukuru uye rudzi rwechingwa.
Pakugocha, zvakanaka kubvisa zvasara zvezai kana chingwa chechingwa chinoyangarara pamusoro uchishandisa chipunu chine mipata. Zvidimbu zvidiki izvi zvinopisa nekukurumidza uye Vanogona kusvibisa mafuta, zvichiita kuti asave nekuravira kwakanaka uye chitarisiko chakaipa. kune zvimwe zvese zveFrench toast zvichazokangwa zvinotevera.
Zvakakosha kuyeuka kuti French toast inoita kuti mafuta acho ave akasviba zvakanyanya, sezvo mukaka mumwe unozobuda kunyangwe mazai akafukidzwa. Saka, kana uri kugadzira batch yakakura, kazhinji unofanira... kusvina kana kuchinja mafuta zvakananga pakati pemaitiro acho kuitira kuti zvidimbu zvekupedzisira zviite zvakanaka sezvekutanga.
Mushure mekuabvisa mupoto, rega azorore kwenguva pfupi pamatauro epepa kana pawaya kuti anwe mafuta akawandisa pamusoro. Danho iri haringoiti kuti areruke chete asiwo rinoabatsira Kupera kweshuga kana huchi kunonamira zviri nani.pasina zvese zvinoputika nemafuta.
Shuga, sinamoni, huchi nezvimwe zvinopera
Kana yangokangwa, inguva yekupedzisa French toast nekuipedza inotapira. Nzira yakajairika ndeyekunyika, ichiri kupisa, mumusanganiswa we shuga nesinamoni yakakuyiwakuitira kuti paumbwe rukoko runonhuhwirira runowedzera kunaka kwemukaka wakasanganiswa nezai regoridhe.
Vamwe vanhu vanosarudza kuapedza neuchi, hungave hwakapfava kana kuti hwakasanganiswa nemvura shoma kuti vagadzire huchi hwakanaka. mead yakareruka uye isinganyanyi kukaraMuchiitiko ichi, unogona kupisa musanganiswa zvinyoro nyoro wodurura pamusoro peFrench toast kana yaiswa mundiro, wobva warega ichinwa imwe yacho woita kuti ive nejira rinotapira rakavapoteredza.
Imwe nzira ndeyekugadzira sirapu uchishandisa 50% yemvura uye 50% yeshuga, iyo inogona kunakirwa ne citrus peel, splash ye liqueur, vanilla extract, orange flower water, kana mamwe mafuta anonhuhwirira. Sirapu iyi inodururwa pamusoro peFrench toast ichiri kudziya kuitira kuti kuwana kupenya, kuwedzera juiciness uye musiyano wezvinonaka.
Kana watove neshuga yakawanda mukaka uri kunyikwa, kuwedzera chimwe chinotapira hazvidiwi; French toast inogona kupihwa sezvairi, kunyanya kana uchitsvaga isingatapi zvishoma. Chero zvazvingava, zvakanaka kusanyanya kuidya neshuga yekunze kuitira kuti Dessert haifanirwe kunge inotapira zvakanyanya..
Mune dzimwe nzvimbo, kunyanya mumabhawa echinyakare, zvichiri zvakajairika kunwa torrija negirazi diki rewaini inotapira, zvichiratidza kukwazisa matavha eMadrid uko. musanganiswa we torrija negirazi diki rewaini Yaiva tsika yeLenten.
Mazano ekuchengetedza nekupa French toast
Chingwa cheFrench toast chinonaka zvikuru pazuva rachinogadzirwa, kana chichiri kudziya kana kuti chiri patembiricha yemumba, chiine kunze kwakapfava zvishoma uye mukati mayo makapfava. panguva chaiyo yekunakaMaawa paanopfuura, vanowanzo gadzikana uye vanorasikirwa nechimiro ichocho chekutanga.
Kana dzine mukaka wakawanda, zvakanaka kudzichengeta mufiriji, dzakavharwa zvakanaka, kunyanya kana dzichipisa. Sezvo dzine zvigadzirwa zvemukaka nemazai, Hazvikurudzirwi kuzvisiya patembiricha yemumba kwemaawa akawanda.kunyangwe tsika dzedzimba dzemumusha dzichibvumira rusununguko kana tembiricha ichitonhora.
Kana zvikachengetwa zvakanaka, zvinowanzochengetwa kwemazuva maviri zviri mumamiriro akanaka, kunyangwe zvichiri nyore kuzvichengeta kwenguva yakareba kudaro pasina mumwe munhu "anotanga azvirwisa". Kana zvikanyanya kutonhora, zvinogona kuiswa patembiricha yemukamuri zvishoma zvisati zvapihwa, kudzivirira kudziiswazve zvakanyanya. omesa zvidimbu kana kuti nyorovesa pamusoro zvakanyanya.
Vamwe vanodzinyika zvakare nemukaka kana muto wakakora mushure mekukangwa, asi tsika iyi inowanzoita kuti dzinyorove zvakanyanya; kunze kwekunge ndizvo zvauri kutsvaga. Hazviwanzodiwi kugeza zvakare izvo zvatova zvakanaka uye zvine mutsindo mukati.
Patafura, torrijas inosanganiswa zvakanaka nekofi, tii yemishonga, girazi remukaka unotonhora, kana kunyange waini inotapira kana doro rakareruka. Kana zvikaiswa patireyi yakanaka, zvakasaswa shuga shoma nesinamoni yakawanda nguva pfupi isati yapihwa, zvinova Kupedzisa kwakanaka kwekudya kwekupemberera.
Kusiyana, gakava nezvimwe zvinotapira zvine chekuita nazvo
Kunyangwe tiri kutarisa pano paFrench toast yakagadzirwa nemukaka, nyika yeiyi sweet sweet sweet sweet sweet sweet sweet sweet sweet sweet sweet toasts yakakura uye inowanzokonzera gakava guru. Vamwe vanongotenda mu sweet ... Chingwa cheFrench chakanyikwa muwaini tsvuku kana chena, yakaputirwawo muzai uye yapedzwa neshuga, huchi kana manyuchi.
Kunewo ma torrija anogadzirwa nechingwa chakagadzirwa nebrioche, icho chinopa kuruma kwakapfava, kwakapfava, kwakaita sekunge keke kana tichienzanisa nema torrija akakura anogadzirwa nechingwa chena chemazuva ese. Mamwe mabhekari anopa Mabikirwo akabikwa kuti aderedze kugocha, kana kuti yakazadzwa nekirimu, chokoreti kana mimwe miriwo yemukaka yakasiyana.
Mukubika, matorrija ane hukama nemamwe masiwiti epasi rose ane pfungwa imwechete yechingwa chakare chakadzorerwa: French pain perdu kana kuti French toast yenyika dzeAnglo-Saxon dzinotevera pfungwa imwechete ye Nyika chingwa mumusanganiswa wemukaka nezai wochibika pagriddle kana kuti chakakangwa., kuchinja-chinja zvinonhuhwirira nezvimwe zvinowedzerwa.
Kune avo vanofarira zvinhu zvinonaka, torrijas inogona kuva chikamu chemenyu yeIsita yechinyakare pamwe chete nendiro dzakadai sechickpea stew ine cod nesipinachi, kana madhizeti akaita seleche frita, imwe yekare inobva kuchamhembe kweSpain inotambawo ne mukaka wakakora, wakagochwa uye wakakangwa kuti ive nechimiro chakanaka mukati uye chimiro chakapfava kunze.
Chero zvazvingava, kunze kwezvino uye zvakagadziridzwa, chinoita kuti chitofu cheFrench chakanyikwa mumukaka kumba chive chinhu chinonakidza musanganiswa wekunhuhwirira kwesinamoni, goko regoridhe, uye nzvimbo yakapfava inotibatanidza nemabikirwo akagarwa nhaka kubva kuna ambuya naamai, zvichiratidza kuti Nezvishoma unogona kugadzira dhizeti risingakanganwiki zvachose.
Pakupedzisira, kugona hunyanzvi hwechikafu cheFrench toast chakagadzirwa kumba kunobva pakuremekedza misimboti mishoma inokosha: kusarudza chingwa chine zvidimbu zvakakora, zvakaoma zvishoma, kudira mukaka zvakanaka nesinamoni necitrus, kuva nemoyo murefu nekunyikwa, kungwarira kuputira mazai, uye kudzora kugocha nemafuta kuitira kuti mukati murambe muine muto uye kunze kutsvukira; nepfungwa idzi, hazvigoneke kuti batch yako inotevera irege kuva chinwiwa chaicho kune wese anoiedza.
